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Toschi Vignola

The mission of Toschi Vignola Srl is to bring to market quality products and the company “spirit” is to tell through its products the excellence of the Territory and of the Italian Tradition, with particular attention to tradition and territory.

The Company was founded in 1945 at Vignola (Modena), out of an idea of Giancarlo and Lanfranco Toschi, for preserving the famous Vignola cherries in spirit so as to enable them to be enjoyed all year round. Many of its products are still made following ancient family recipes, handed down from one generation to another, and which still represent our best guarantee.

Toschi Vignola has always used the most natural raw ingredients to give its customers the full flavour of truly authentic products presented in a stylish, modern way,using state of the art technology and following the latest market trends.

The experience of 70 years lead the company to create a wide range of products for all kind of consumers, indeed it has greatly increased its line of products, which today ranges from Fruits in spirit to liqueurs (Fragolì, , Nocello, Nocino, Mirtillì, Lemoncello), from syrups to semi-finished products for confectionery and ice cream (decorative toppings, bases for ice creams, etc.), to Modena Balsamic Vinegar PGI.