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The Spirits are Calling. Will you answer? Join us July 15-19, 2015 as the international spirits community answers the call, returning for another spirited round of Tales of the Cocktail®.
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Thursday, July 16 • 7:00pm - 10:00pm
Aperitivo in the Piazza

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Hotel Mazarin Queen Anne Courtyard
725 Iberville Street
Presented by Disaronno
Featuring Brand Ambassador and Mixologist Paul Sevigny and Executive Chef Agnes Bellet

Thursday, July 16 8:00 PM 

Reservation Phone Number: (504) 200-3140
or email Peter.Honan@hotelmazarin.com
$120

Aperitivo in the Piazza

Experience Aperitivo Italian style. A variety of small plates will be paired with Disaronno cocktails to show the brands versatility within this Italian tradition of eating and drinking. Relax and socialize by the Hotel Mazarin courtyard fountain with our global Disaronno mixing star winners. Converse on cocktails and the latest trends in global mixology.

Menu

Passed Bruschetta
Eggplant,Tomato, and Mozzarella
Sweet Coppa, Basil, Red Bell Pepper,and Asiago
Portobello Mushroom and Goat Cheese
Disaronno Americano: DISARONNO, Zucca Rabarbaro, Lemon Soda
Spanish Cobbler: DISARONNO, Sherry, Strawberry, Lemon

Tomato, Burrata, Anchovies, Olives with Balsamic Vinaigrette
Marinated Mushroom, Roasted Cauliflower, Carrot, and Golden Raisin
New York Sour: DISARONNO, Rye Whiskey,Lemon, Brachetto D'Acqui

Tuna Tartare, Avocado, Tomato, Chives with Lime Dressing
Gulf Shrimp, Romaine, Shaved Fennel, Capers, Red Onion, Tomato with Lemon Vinaigrette
Pompelmo Spritz: DISARONNO, Grapefruit Marmalade, Lemon, Basil, Prosecco

Polenta Gnocchi with Chicken Stew, Tomato, and Parmesan
Beef Short Rib Estouffade with Parsley Potato
Negroni Bianco: DISARONNO,Reposado Tequila,Cocchi Americano Bianco

Assorted Small Pastries
Nutella Shakerato: Tia Maria, Cold Pressed Coffee, Spiced Rum, Nutella


Sponsors

Thursday July 16, 2015 7:00pm - 10:00pm
Hotel Mazarin Queen Anne Courtyard 730 Bienville St, New Orleans, LA 70130