Personalities
Founding Partner, HUM Botanical Spirits, BALSAM Spirits and Truffe Amere Bitters Companies Corporate
BIO
ADAM SEGER CCP
An alumnus of Michelin Starred restaurants Chez Julien in Strasbourg, TRU in Chicago and The French Laundry in Napa Valley, Certified Culinary Professional and Advanced Sommelier Adam Seger takes a chef's approach behind the bar, being called appropriately...
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Spirits Specialist, Vintage Wines, A Member of the Winebow Group
I've been working at Vintage Wines in Chicago as the Spirit Specialist for about a year now, with a foundation in the food/bev industry. I have a deep passion for agave spirits, especially for Mezcal. I love being creative and developing cocktails using a balance of fruit and earth...
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Spirits Specialist, Martin Scott Wines
Josh Wortman is Spirits Specialist for Martin Scott Wines in New York City where he manages and supports Martin Scott’s craft spirits portfolio. Prior to Martin Scott, Josh was Beverage Director and Head Bartender at Añejo in New York City where he designed their agave spirits-based...
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Spirits Manager, The Henry Wine Group
Matt(y) DeVriendt is Manager of Spirits and Fortified Wine for the Henry Wine Group, Northern California. For the past 4 years, he was working with The Winebow Group as a Spirits Specialist in New York City, and then covered the Western US.
In the years leading up to that, Matt...
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